One Pan Chicken Noodles
Tender chicken breast with creamy egg noodles makes One Pan Chicken Noodles a delightful and fulfilling meal. This dish is perfect for busy weeknights or cozy family dinners, as it combines convenience with mouthwatering flavors. With everything cooked in one pan, cleanup is simple, allowing you to enjoy more time with loved ones. Experience the comfort of this quick dinner that promises to impress everyone at the table.

Why You’ll Love This Recipe
- Quick Preparation: This recipe takes only 30 minutes from start to finish, making it perfect for busy nights.
- One Pan Wonder: Everything cooks in a single skillet, reducing cleanup time and hassle.
- Rich Flavor: The combination of cream, garlic, and Parmesan creates a rich sauce that elevates the dish.
- Versatile Ingredients: Use fresh ingredients like chicken and parsley or swap them for your favorites.
- Family-Friendly: This comforting meal is sure to please even the pickiest eaters, making it a hit at the dinner table.
Tools and Preparation
Having the right tools on hand can make cooking your One Pan Chicken Noodles even easier. Here’s what you’ll need:
Essential Tools and Equipment
- Large skillet
- Wooden spoon
- Measuring cups and spoons
Importance of Each Tool
- Large skillet: A spacious skillet allows for even cooking of chicken and noodles while combining all ingredients seamlessly.
- Wooden spoon: Ideal for stirring without scratching your pan, ensuring durability and ease of mixing.
- Measuring cups and spoons: Accurate measurements are crucial for achieving the perfect balance of flavors in your dish.
Ingredients
For the Chicken
- 4 chicken breasts, boneless and skinless
- 2 tablespoons olive oil
- Salt and pepper to taste
For the Sauce
- 3 garlic cloves, minced
- 2 cups chicken broth
- 1 cup heavy cream
For the Noodles
- 8 ounces egg noodles
For Finishing Touches
- 3 tablespoons butter
- 1/4 cup Parmesan cheese, grated
- Fresh parsley for garnish
How to Make One Pan Chicken Noodles
Step 1: Cook the Chicken
- Heat olive oil in a large skillet over medium heat.
- Season the chicken breasts generously with salt and pepper.
- Cook each side for 5-6 minutes until golden brown. Remove from pan and set aside.
Step 2: Sauté Garlic
- In the same pan, add minced garlic.
- Sauté until fragrant, about 1 minute.
Step 3: Create the Sauce
- Pour in chicken broth and heavy cream.
- Bring the mixture to a simmer while stirring occasionally.
Step 4: Add Egg Noodles
- Add egg noodles directly into the simmering liquid.
- Cover the skillet and cook for 8-10 minutes until noodles are tender.
Step 5: Combine Ingredients
- Stir in butter and grated Parmesan cheese until melted.
- Return cooked chicken to the pan to warm through.
Step 6: Garnish
- Serve hot, garnished with fresh parsley for an added touch of color and flavor.
Now you have a delicious One Pan Chicken Noodles ready in no time! Enjoy this comforting meal that brings joy to any dinner setting.
How to Serve One Pan Chicken Noodles
One Pan Chicken Noodles is a delightful dish that can be served in various ways to enhance your meal experience. Here are some creative serving suggestions to make the most of this comforting recipe.
With Fresh Salad
- A light and refreshing salad complements the creamy noodles perfectly. Consider a mixed greens salad with a zesty vinaigrette.
Adding Garlic Bread
- Serve with warm garlic bread for a crunchy contrast. The butter and garlic flavors will elevate your dining experience.
Top with Extra Parmesan
- Sprinkle additional grated Parmesan on top before serving for a cheesy finish. It adds depth to the dish and enhances its flavor.
Pair with Steamed Vegetables
- Steamed broccoli or green beans add color and nutrients to your plate. They provide a nice balance to the richness of the noodles.
Garnish with Fresh Herbs
- Fresh parsley or basil sprinkled on top brightens the dish up. It adds a pop of color and freshness, making it visually appealing.

How to Perfect One Pan Chicken Noodles
To ensure your One Pan Chicken Noodles turn out delicious every time, follow these helpful tips.
- Use fresh ingredients – Fresh chicken and herbs enhance flavor and texture, making your dish more vibrant.
- Adjust seasonings – Taste as you cook to find the perfect balance of salt and pepper. Adjusting seasoning at each step ensures flavorful results.
- Cook noodles al dente – For best texture, aim for al dente noodles. They should have a slight bite, which prevents them from becoming mushy.
- Allow resting time – Let the dish sit for a few minutes after cooking. This allows flavors to meld and makes serving easier.
- Experiment with proteins – Feel free to substitute chicken with shrimp or tofu for different variations while keeping the same creamy base.
- Add vegetables – Incorporate seasonal vegetables like spinach or bell peppers during cooking for added nutrition and flavor.
Best Side Dishes for One Pan Chicken Noodles
Pairing your One Pan Chicken Noodles with complementary side dishes can enhance your meal’s overall appeal. Here are some great options:
- Caesar Salad – A classic Caesar salad adds crisp romaine, crunchy croutons, and tangy dressing, balancing out the creaminess of the noodles.
- Roasted Brussels Sprouts – These provide a nutty flavor when roasted, offering both nutrition and texture alongside your main dish.
- Coleslaw – A creamy coleslaw adds crunch and zest, making it an excellent contrast to the soft noodles.
- Garlic Mashed Potatoes – Creamy mashed potatoes infused with garlic can be a comforting addition that pairs well with chicken.
- Corn on the Cob – Sweet corn brings brightness to your plate; grill or boil it for an easy side option.
- Steamed Asparagus – Lightly steamed asparagus offers elegance and color while being rich in nutrients.
- Baked Zucchini Fries – These crunchy fries provide a fun finger-food option that children will love.
- Rice Pilaf – Fluffy rice pilaf serves as a neutral base that absorbs any extra sauce from your chicken noodles beautifully.
Common Mistakes to Avoid
When making One Pan Chicken Noodles, avoid these common mistakes for the best results.
- Skipping the seasoning: Not seasoning the chicken properly can lead to bland flavors. Always season with salt and pepper to enhance taste.
- Overcooking the noodles: Cooking the noodles for too long can make them mushy. Keep an eye on them and follow package instructions for timing.
- Using low-quality broth: A poor-quality broth can affect the dish’s richness. Opt for a flavorful chicken broth for a better outcome.
- Not letting it simmer: Failing to let the sauce simmer properly can result in a less creamy texture. Allow time for flavors to meld by simmering before adding noodles.
- Forgetting the garnish: Skipping fresh parsley means missing out on added flavor and color. Always finish your dish with a sprinkle of herbs for freshness.

Storage & Reheating Instructions
Refrigerator Storage
- Store in an airtight container.
- Can be kept in the refrigerator for up to 3 days.
Freezing One Pan Chicken Noodles
- Freeze in a freezer-safe container or bag.
- Good for up to 2 months.
Reheating One Pan Chicken Noodles
- Oven: Preheat oven to 350°F. Place in an oven-safe dish, cover with foil, and heat until warm.
- Microwave: Use a microwave-safe bowl, cover loosely, and heat in intervals until hot, stirring occasionally.
- Stovetop: In a skillet over low heat, stir gently until warmed through, adding a splash of broth if necessary.
Frequently Asked Questions
What are One Pan Chicken Noodles?
One Pan Chicken Noodles is a comforting dish featuring tender chicken cooked with creamy egg noodles all in one pan for easy clean-up.
How long does it take to make One Pan Chicken Noodles?
This delicious recipe takes just about 30 minutes from start to finish, making it perfect for busy weeknights.
Can I use different types of noodles?
Yes! While egg noodles are ideal, you can substitute with other pasta types like fettuccine or penne as per your preference.
What can I add to customize my One Pan Chicken Noodles?
Feel free to add vegetables like spinach or bell peppers for extra nutrients and flavor. You can also try different cheeses or spices!
Final Thoughts
One Pan Chicken Noodles is not only easy and quick but also incredibly satisfying and versatile. You can customize it according to your tastes with various ingredients. Give this comforting recipe a try; it may become your new favorite weeknight dinner!

One Pan Chicken Noodles
- Total Time: 30 minutes
- Yield: Serves 4
Description
Indulge in the comforting flavors of One Pan Chicken Noodles, a delightful dish that brings together tender chicken breasts and creamy egg noodles in just one skillet. Perfect for busy weeknights, this recipe combines convenience with rich taste, making it an ideal meal for families. In under 30 minutes, you can savor a hearty dish that not only satisfies your hunger but also creates moments to share around the dinner table. With minimal cleanup and maximum flavor, One Pan Chicken Noodles is sure to become a staple in your home cooking repertoire.
Ingredients
- 4 boneless, skinless chicken breasts
- 2 tablespoons olive oil
- 3 garlic cloves, minced
- 2 cups chicken broth
- 1 cup heavy cream
- 8 ounces egg noodles
- 3 tablespoons butter
- 1/4 cup grated Parmesan cheese
- Fresh parsley (for garnish)
- Salt and pepper (to taste)
Instructions
- Heat olive oil in a large skillet over medium heat. Season chicken with salt and pepper; cook for 5-6 minutes per side until golden brown. Remove from pan.
- In the same skillet, sauté minced garlic until fragrant (about 1 minute).
- Add chicken broth and heavy cream; bring to a simmer.
- Stir in egg noodles, cover, and cook for 8-10 minutes until tender.
- Add butter and Parmesan cheese; stir until melted. Return chicken to warm through.
- Serve hot, garnished with fresh parsley.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Main
- Method: Skillet
- Cuisine: American
Nutrition
- Serving Size: 1 plate (approximately 300g)
- Calories: 620
- Sugar: 2g
- Sodium: 860mg
- Fat: 38g
- Saturated Fat: 18g
- Unsaturated Fat: 18g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 2g
- Protein: 28g
- Cholesterol: 140mg