Description
Pina Colada Sangria is the ultimate tropical drink that will transport you straight to a sun-kissed beach with every sip. This easy-to-make beverage features a delightful blend of pineapple juice, white wine, and coconut rum, making it ideal for summer gatherings, barbecues, or simply relaxing by the pool. With just five ingredients, this refreshing sangria can be whipped up in minutes, allowing you to enjoy its vibrant flavors without any hassle. Enhance your drink with fresh fruits like pineapple and maraschino cherries for that extra flair. Whether served chilled or over ice, this boozy punch is bound to impress your guests and elevate any occasion!
Ingredients
- 1 1/2 cups pineapple juice
- 1 1/2 bottles white wine (750ml each)
- 1 cup coconut rum
- 1 1/2 cups chopped pineapple
- 1/2 cup maraschino cherries
Instructions
- In a large pitcher, mix together the pineapple juice, white wine, and coconut rum.
- Add in the chopped pineapple and maraschino cherries; stir well.
- For immediate serving, add ice to keep it chilled. Alternatively, refrigerate for at least one hour to let the flavors meld before serving.
- Prep Time: 10 minutes
- Cook Time: N/A
- Category: Drink
- Method: Mixing
- Cuisine: Tropical
Nutrition
- Serving Size: 1 cup (240ml)
- Calories: 210
- Sugar: 18g
- Sodium: 10mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg