Description
Experience the refreshing blend of herbal and citrus flavors with our Rosemary Lemonade. This easy-to-make beverage combines the zesty brightness of fresh lemons with the earthy notes of rosemary, creating a unique drink perfect for summer gatherings, picnics, or simply quenching your thirst on a hot day. The delightful aroma from the homemade rosemary simple syrup fills your kitchen as it simmers, making this recipe not only delicious but also enjoyable to prepare. Whether served over ice at a lively party or enjoyed in a mason jar during a peaceful afternoon, this herbal lemonade is sure to impress!
Ingredients
Scale
- 1 cup fresh lemon juice (about 5–8 lemons)
- 1 cup sugar
- 3–4 cups cold water (divided)
- 3–4 sprigs fresh rosemary (plus extra for garnish)
Instructions
- In a small saucepan, combine sugar, 1 cup water, and rosemary. Bring to a boil over medium heat.
- Reduce heat and simmer for 5 minutes to infuse flavors. Strain the mixture into a heat-safe container.
- In a large pitcher, mix together lemon juice, rosemary syrup, and remaining cold water. Stir well to combine.
- Taste and adjust sweetness if needed. Serve immediately over ice or chill until ready to enjoy.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Drink
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 120
- Sugar: 30g
- Sodium: 10mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg