Description
Indulge in the nostalgia of campfire treats with these easy-to-make S’more Bars. With just four key ingredients—graham crackers, chocolate chips, mini marshmallows, and butter—this dessert is a breeze to whip up and perfect for any occasion. Each bite delivers gooey marshmallows, rich chocolate, and a crunchy graham cracker crust that will satisfy your sweet tooth and impress your guests. Whether you’re hosting a gathering or enjoying a cozy night at home, these S’more Bars are sure to be the highlight of your dessert table. Gather your family and friends for a fun baking experience that ends with a delicious reward!
Ingredients
Scale
- 2 cups graham cracker crumbs
- 1/2 cup melted butter
- 4 cups chocolate chips
- 1 package mini marshmallows
Instructions
- Preheat oven to 350°F (175°C).
- Grease a 9×13 baking pan with cooking spray.
- In a mixing bowl, combine graham cracker crumbs and melted butter until mixed well.
- Press the mixture firmly into the bottom of the prepared pan to form an even crust.
- Bake crust for 8 minutes.
- Remove from oven and layer chocolate chips evenly on top, followed by mini marshmallows.
- Bake again for 20 minutes or until the marshmallows are golden brown.
- Let cool at room temperature before chilling in the fridge to set.
- Once cooled, cut into squares and serve.
- Prep Time: 15 minutes
- Cook Time: 28 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 square (45g)
- Calories: 210
- Sugar: 18g
- Sodium: 85mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 29g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 15mg