Description
Indulge in the nostalgic flavors of summer with this easy S’mores Bar Recipe. These delectable bars combine a crunchy graham cracker crust, rich chocolate, and fluffy marshmallows, all baked to perfection for a gooey dessert that’s sure to satisfy any sweet tooth. Perfect for family gatherings, movie nights, or simply as an afternoon treat, these bars are quick to prepare and require minimal cleanup. With just 25 minutes from start to finish, you can enjoy this delightful dessert any time of the year—even without a campfire! Customize your bars with nuts or caramel drizzle for an extra touch of sweetness. Gather your loved ones and dive into this deliciously simple recipe that promises to be a hit!
Ingredients
- 2 cups graham cracker crumbs
- 8–12 tablespoons melted butter
- 1/2 cup powdered sugar
- 4 Hershey chocolate bars (4.4 oz each)
- 1 package mini marshmallows
Instructions
- Preheat your oven to 350°F (175°C).
- Grease a 9×13 inch baking pan with non-stick spray.
- In a mixing bowl, combine graham cracker crumbs, powdered sugar, and melted butter until mixed well.
- Press the mixture firmly into the bottom and sides of the prepared pan.
- Bake for 5-8 minutes until golden brown; cool completely.
- Layer Hershey bars over the cooled crust and melt in the oven for about 3 minutes.
- Let cool slightly before packing mini marshmallows on top.
- Broil for about 2 minutes until marshmallows are golden brown.
- Cool completely before cutting into squares.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 bar (60g)
- Calories: 210
- Sugar: 14g
- Sodium: 120mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 15mg