S’mores Brownies

S’mores Brownies are the ultimate dessert that brings together all the delightful flavors of traditional s’mores in a fudgy brownie form. This easy recipe combines rich chocolate brownies with toasted marshmallows, crispy graham crackers, and melted chocolate, making it a perfect treat for any occasion—whether it’s a summer barbecue or a cozy winter night. You’ll love how simple it is to whip up these rich, gooey squares that are sure to impress friends and family alike!

Why You’ll Love This Recipe

• Easy to Make: With just a box brownie mix, you can create a delicious dessert in no time.
• Decadent Flavor: The combination of chocolate, marshmallows, and graham crackers makes each bite irresistible.
• Versatile Treat: Perfect for parties, potlucks, or simply enjoying at home with loved ones.
• Fun for All Ages: Kids and adults alike will adore these sweet treats—great for family gatherings!
• Year-Round Delight: Enjoy the classic summer flavors of s’mores any time of the year.

Tools and Preparation

Before you dive into making S’mores Brownies, gather your tools and prepare your workspace. Having everything ready will make the cooking process smoother and more enjoyable.

Essential Tools and Equipment

• 9×13 inch baking pan
• Mixing bowl
• Plastic bag
• Wire rack
• Oven

Importance of Each Tool

• 9×13 inch baking pan: Ideal size for baking brownies evenly and achieving that perfect gooey texture.
• Mixing bowl: Essential for thoroughly combining ingredients without mess.
• Plastic bag: Great for crushing graham crackers easily without creating a big mess.
• Wire rack: Allows brownies to cool properly, preventing sogginess.

Ingredients

S’mores Brownies are super easy to make with a box brownie mix and then amped up with toasted marshmallows, crispy graham crackers, and chocolate. This rich, gooey summertime treat can now be enjoyed any time of the year!

For the Brownies

• 2 boxes of brownie mix – I used Ghirardelli Brownie Mix

Toppings

• 2 cups mini marshmallows
• 1 package of graham crackers
• 2 1.55 ounce chocolate bars broken into pieces

How to Make S’mores Brownies

Step 1: Prepare the Brownies

Make brownies according to directions on the box. This typically involves mixing water, eggs, and oil into the brownie mix until well combined.

Step 2: Crush the Graham Crackers

While brownies are baking:
Place graham crackers in a plastic bag.
Use a rolling pin or your hands to crush them into small pieces.

Step 3: Broil the Marshmallows

Once brownies are baked:
1. Take brownies out of oven.
2. Turn broiler to high.
3. Sprinkle mini marshmallows on top of brownies evenly.

Step 4: Add Graham Crackers

Top the marshmallows with crushed graham crackers evenly distributed over the surface.

Step 5: Toast Under Broiler

Place the pan back in the oven:
Broil for 2 to 3 minutes while watching carefully to avoid burning.

Step 6: Add Chocolate Pieces

Once browned:
1. Remove from oven.
2. Cool on a wire rack for a few minutes.
3. Gently push chocolate pieces into the melted marshmallows.

Step 7: Cut and Serve

Allow to cool for 30 minutes before cutting into squares. Enjoy your delicious S’mores Brownies!

Servings: 16
Prep Time: 10 minutes
Cook Time: 45 minutes
Total Time: 55 minutes
Course: Dessert
Cuisine: American

How to Serve S’mores Brownies

S’mores Brownies are perfect for sharing and can be served in many delightful ways. Whether it’s a casual gathering or a special occasion, these brownies will impress your guests.

Individual Portions

• Serve brownies in individual cupcake liners for easy handling and presentation.

Topped with Ice Cream

• Add a scoop of vanilla ice cream on top for a delicious contrast to the rich brownies.

Drizzled with Chocolate Sauce

• A warm chocolate sauce drizzle enhances the flavor and adds an elegant touch.

Garnished with Fresh Berries

• Top with fresh strawberries or raspberries for a refreshing burst of flavor that complements the chocolate.

Served Warm

• Enjoy them warm right out of the oven for that gooey texture that everyone loves.

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How to Perfect S’mores Brownies

To make your S’mores Brownies even more amazing, consider these tips for perfection.

• Use quality ingredients: Opt for high-quality brownie mix and chocolate bars to elevate the taste.
• Watch the marshmallows: Keep an eye on them under the broiler; they can burn quickly if left unattended.
• Let them cool: Allow the brownies to cool completely before cutting to ensure clean slices.
• Experiment with toppings: Try adding peanut butter or caramel drizzle for a unique twist.
• Store properly: Keep leftovers in an airtight container at room temperature for up to three days.
• Reheat before serving: If you’ve made them ahead, warm them slightly in the microwave to revive their gooiness.

Best Side Dishes for S’mores Brownies

Pairing your S’mores Brownies with side dishes can enhance the entire dessert experience. Here are some delicious options:

1. Fresh Fruit Salad
   A colorful mix of seasonal fruits adds freshness and balances the sweetness of the brownies.
2. Chocolate-Covered Strawberries
   These treats echo the chocolate theme while providing a juicy, sweet contrast.
3. Whipped Cream
   A dollop of whipped cream on the side makes each bite even more indulgent and creamy.
4. Milkshake
   A thick, creamy milkshake pairs wonderfully with brownies, creating a nostalgic dessert experience.
5. Coffee or Espresso
   The rich flavors of coffee complement the chocolate beautifully and provide a nice balance.
6. Nutty Trail Mix
   A crunchy trail mix offers a delightful texture contrast to the soft, gooey brownies.
7. Ice Cream Sundae Bar
   Set up a sundae bar where guests can create their own sundae using S’mores Brownies as a base!
8. Caramel Sauce
   A drizzle of caramel adds another layer of sweetness and richness, elevating your dessert game.

Common Mistakes to Avoid

S’mores Brownies are a delightful treat, but some common mistakes can affect your results. Here are a few to watch for:

• Using the wrong brownie mix: Not all brownie mixes are created equal. Choose a quality brand for the best texture and flavor.
• Overbaking the brownies: Keep an eye on your brownies while baking. Overbaking can lead to dry treats; aim for a moist center.
• Not crushing graham crackers finely: If the graham crackers are too chunky, they won’t blend well with the marshmallows. Crush them into finer pieces for better coverage.
• Skipping the broiler step: The magic of S’mores Brownies comes from toasted marshmallows. Don’t skip broiling; it adds flavor and texture.
• Ignoring cooling time: Allowing the brownies to cool properly helps them set. Cutting too soon can lead to messy squares.

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Storage & Reheating Instructions

Refrigerator Storage

• Store in an airtight container.
• They can last up to 5 days in the fridge.

Freezing S’mores Brownies

• Wrap individual squares tightly in plastic wrap.
• Place them in a freezer-safe bag or container; they’ll keep for up to 3 months.

Reheating S’mores Brownies

• Oven: Preheat to 350°F (175°C). Warm brownies for about 10 minutes.
• Microwave: Heat on medium power for 15-20 seconds until warm but not hot.
• Stovetop: Place brownies in a skillet over low heat, cover, and warm gently until heated through.

Frequently Asked Questions

Here are some common questions about S’mores Brownies that might help you out.

How do I make S’mores Brownies from scratch?

You can make homemade brownies using cocoa powder, butter, sugar, eggs, and flour. Follow your favorite brownie recipe and top it with marshmallows and graham crackers as detailed above.

Can I use regular marshmallows instead of mini?

Yes! Regular marshmallows work fine; just cut them in half before adding them on top of the brownies.

What variations can I try with S’mores Brownies?

Experiment with different types of chocolate, like dark or peanut butter chocolate bars, or add nuts for extra crunch.

How do I store leftover S’mores Brownies?

Store them in an airtight container at room temperature for up to 5 days or refrigerate them if you want them to last longer.

Final Thoughts

S’mores Brownies are not only delicious but also incredibly versatile. You can customize them with various chocolate types or add nuts for extra texture. This recipe is perfect for satisfying cravings any time of year. Give it a try!