Description
Spicy Buffalo Chicken Sliders are the perfect bite-sized treat for any gathering! These flavorful sliders feature tender shredded chicken drenched in zesty Frank’s hot buffalo sauce, all housed between soft slider buns. Topped with melted cheese and a buttery garlic finish, these sliders are sure to be a hit at your next game day party or family dinner. They are quick to prepare, customizable, and guaranteed to impress both kids and adults alike. Serve them with an array of dipping sauces for a fun, interactive meal that everyone will love!
Ingredients
Scale
- 9 slider buns
- 1 1/2 cups shredded chicken
- 1/2 cup Frank's buffalo hot sauce
- 2 Tbsp ranch dressing
- 1 cup shredded cheese
- 2 Tbsp butter
- Salt
- Black pepper
- Garlic powder
- Paprika
- Italian seasoning
Instructions
- Preheat oven to 350°F (175°C) and line a baking sheet with parchment paper.
- In a mixing bowl, combine shredded chicken, buffalo sauce, ranch dressing, salt, pepper, garlic powder, and paprika. Mix well.
- Place the bottom halves of the slider buns on the baking sheet. Divide the chicken mixture among the buns and top with shredded cheese before placing the top halves on.
- Melt butter and stir in additional garlic powder and Italian seasoning. Brush this mixture over the tops of the buns.
- Cover with foil and bake for 15 minutes; then remove foil and bake an additional 5-10 minutes until golden brown.
- Cut into sliders and serve hot.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Main
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slider
- Calories: 190
- Sugar: 1g
- Sodium: 670mg
- Fat: 9g
- Saturated Fat: 4g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 8g
- Cholesterol: 30mg