Description
Indulge in the delightful flavors of Sun Dried Tomato Bacon Pesto Grilled Cheese, a gourmet twist on a classic comfort food. This sandwich features layers of creamy Tillamook White Cheddar cheese, crispy bacon, tangy sun-dried tomatoes, and herby pesto, all grilled to golden perfection. Perfect for a quick lunch or cozy dinner, each bite delivers a satisfying crunch and rich taste that will keep you coming back for more.
Ingredients
Scale
- 4 slices good quality white bread
- 1/2 cup pesto
- 8 oz Tillamook White Cheddar cheese
- 4 slices cooked bacon
- 1/3 cup drained sun-dried tomatoes (oil-packed)
- Softened butter
Instructions
- Generously spread pesto on one side of each bread slice.
- Layer one slice with Tillamook cheese, bacon, and sun-dried tomatoes. Top with another slice of cheese and cover with the second bread slice, pesto side out.
- Mix softened butter with a small amount of pesto in a bowl.
- Spread the pesto butter on the outside of both slices. Grill in a medium-heated cast iron skillet until golden brown and cheese is melted.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Category: Main
- Method: Grilling
- Cuisine: American
Nutrition
- Serving Size: 1 sandwich (approximately 200g)
- Calories: 550
- Sugar: 2g
- Sodium: 950mg
- Fat: 30g
- Saturated Fat: 12g
- Unsaturated Fat: 16g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 60mg