Description
Sunshine Salad is a vibrant and refreshing fruit dish that perfectly captures the essence of summer. Bursting with sweet and tangy flavors from fresh fruits like pineapple, bananas, and mandarin oranges, this easy-to-make salad is an ideal addition to picnics, potlucks, or as a light dessert. With just a few simple ingredients and minimal preparation time, you can create a delightful bowl of sunshine that will brighten any gathering. The creamy pudding adds a unique twist, making it not only delicious but also a crowd-pleaser. Enjoy this guilt-free treat that’s customizable to suit your taste!
Ingredients
Scale
- 1 fresh pineapple, cored and cut into chunks
- 1 can (15 oz) of mandarin oranges in light syrup
- 2 bananas, peeled and sliced
- 1 box (4 serving size) Jell-O sugar-free vanilla instant pudding
Instructions
- In a large mixing bowl, keep the mandarin oranges in their syrup. Chop the pineapple into bite-sized chunks and slice the bananas into rounds.
- Gently combine all the fruit pieces in the bowl.
- Sprinkle the dry vanilla pudding mix evenly over the fruit without mixing it with milk.
- Stir thoroughly until all fruits are coated with the pudding mix.
- Cover with plastic wrap and refrigerate for at least one hour before serving.
- Prep Time: 15 minutes
- Cook Time: None
- Category: Dessert
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 18g
- Sodium: 90mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 37g
- Fiber: 3g
- Protein: 1g
- Cholesterol: 0mg