Description
Indulge in the delightful experience of baking The BEST Chocolate Crinkle Cookies Recipe! With just ten ingredients and ready in under 30 minutes, these cookies offer a rich chocolate flavor and a charming crinkled appearance that will impress at any gathering. Perfect for holidays or cozy nights in, they require no chilling time, making them a quick and easy treat to satisfy your sweet cravings. Roll them in sugar for an appealing finish, and watch as they become a favorite among friends and family. Enjoy these melt-in-your-mouth cookies any day of the week!
Ingredients
Scale
- 1/2 cup unsweetened cocoa powder
- 3/4 cup granulated sugar
- 1/4 cup light olive oil (or avocado oil)
- 2 eggs
- 1 teaspoon vanilla extract
- 1 teaspoon baking powder
- 1/4 teaspoon salt
- 1 cup flour
- 2 tablespoons granulated sugar for coating
- 1/3 cup powdered sugar for coating
Instructions
- Preheat the oven to 350°F (175°C) and line a baking sheet with parchment paper.
- In a large bowl, mix cocoa powder, granulated sugar, and oil until well combined.
- Add eggs and vanilla extract; mix until just combined.
- Sprinkle in salt, baking powder, and flour; mix to form a stiff dough.
- Roll dough into 1½ inch balls using a cookie dough scoop.
- Coat each ball in granulated sugar followed by powdered sugar.
- Place on the prepared baking sheet, spacing them about 2 inches apart.
- Bake for approximately 10 minutes until crinkled on top.
- Allow to cool for 5-10 minutes before transferring to a wire rack.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie (30g)
- Calories: 130
- Sugar: 10g
- Sodium: 50mg
- Fat: 6g
- Saturated Fat: 0.5g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg