Description
Indulge in the creamy delight of our Triple Berry No-Bake Cheesecake, a refreshing dessert that bursts with fresh berry flavor and smooth texture. Perfect for summer barbecues, birthday celebrations, or simply satisfying your sweet cravings, this easy-to-make cheesecake is sure to impress. The best part? No baking is required! With just 25 minutes of prep time, you can whip up this impressive treat and focus on enjoying it with loved ones. Layered with vibrant berries and topped with whipped cream, this cheesecake not only tastes amazing but also looks stunning as a centerpiece for any gathering.
Ingredients
Scale
- 3 cups mixed fresh berries (blueberries, raspberries, strawberries)
- 16 ounces cream cheese (room temperature)
- 3/4 cup granulated sugar (divided)
- Juice of 1 medium lemon
- 1 cup heavy cream
- 1 & 3/4 cups graham cracker crumbs
- 5 tablespoons unsalted butter (melted)
Instructions
- Prepare the crust by mixing graham cracker crumbs with melted butter. Press into a springform pan and chill.
- Blend berries with 3 tablespoons of sugar until smooth.
- Beat cream cheese, remaining sugar, and lemon juice until creamy; add berry mixture.
- Whip heavy cream until soft peaks form and fold into the cream cheese mix.
- Spread filling over chilled crust and refrigerate for at least 8 hours.
- Garnish with whipped cream and additional berries before serving.
- Prep Time: 25 minutes
- Cook Time: None
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 330
- Sugar: 24g
- Sodium: 210mg
- Fat: 22g
- Saturated Fat: 12g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 29g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 50mg