Description
Indulge in the rich and creamy layers of this Turtle Lasagna Dessert Recipe, a no-bake delight that combines the luscious flavors of chocolate, caramel, and pecans. Ideal for gatherings or cozy nights at home, this dessert features a delectable combination of chocolate cookie crust, creamy cheese layer, and silky chocolate pudding. With its effortless preparation and impressive presentation, it’s guaranteed to be a crowd-pleaser. Chill it in advance for maximum flavor, and watch as everyone savors each delightful bite.
Ingredients
- 1 1/2 cups chocolate cookie crumbs
- 1/4 cup unsalted butter
- 8 oz cream cheese
- 1/2 cup powdered sugar
- 1 cup whipped topping
- 1 package (3.9 oz) instant chocolate pudding mix
- 1 3/4 cups cold milk
- Additional whipped topping
- chopped pecans
- caramel sauce
- chocolate sauce
Instructions
- In a bowl, combine chocolate cookie crumbs and melted butter; press into the bottom of a 9×13-inch baking dish. Chill to set.
- Beat cream cheese and powdered sugar until smooth; fold in whipped topping. Spread over the chilled crust.
- Whisk together pudding mix and milk until thickened; layer over the cream cheese mixture.
- Top with remaining whipped topping; sprinkle with pecans, drizzle with caramel and chocolate sauce.
- Cover and refrigerate for at least 4 hours before serving.
- Prep Time: 20 minutes
- Cook Time: None
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 piece (90g)
- Calories: 345
- Sugar: 21g
- Sodium: 220mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 43g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 30mg