White Cheddar Mac and Cheese (Panera Copycat)

White Cheddar Mac and Cheese (Panera Copycat) is a delightful comfort food that brings the taste of your favorite café right into your home. This creamy dish features a rich cheese sauce made from just six simple ingredients, making it perfect for weeknight dinners or cozy gatherings. Whether you’re serving it as a side or the main course, this recipe will be a hit with family and friends alike, thanks to its luscious texture and savory flavor.

Why You’ll Love This Recipe

• Quick and Easy: With just 15 minutes of prep time, you can whip up this delicious meal in no time.
• Creamy Delight: The homemade cheese sauce is rich and velvety, ensuring every bite is full of flavor.
• Versatile: Perfect as a standalone dish or paired with grilled chicken or roasted veggies.
• Customizable: Feel free to add in your favorite ingredients like bacon or broccoli for extra flair.
• Kid-Friendly: A surefire way to please picky eaters while also satisfying adults.

Tools and Preparation

Before diving into this easy recipe for White Cheddar Mac and Cheese (Panera Copycat), gather your tools. Having everything at hand will make the cooking process smooth and enjoyable.

Essential Tools and Equipment

• Large pot
• Large deep skillet
• Microwave-safe bowl or small saucepan
• Whisk

Importance of Each Tool

• Large pot: Essential for cooking pasta evenly without overcrowding.
• Whisk: Helps combine ingredients smoothly, preventing lumps in the cheese sauce.

Ingredients

For the Pasta

• 8 ounces pipettes (or other pipe or small pasta)

For the Cheese Sauce

• 4 Tablespoons unsalted butter
• 1/4 cup all-purpose flour
• 2 cups half & half
• 10 ounces white cheddar cheese (shredded)
• 3/4 teaspoon salt

How to Make White Cheddar Mac and Cheese (Panera Copycat)

Step 1: Cook the Pasta

1. Cook pasta according to box directions for al dente. Drain and set aside.

Step 2: Heat Half & Half

1. Meanwhile, heat half & half in a microwave-safe bowl until hot but not boiling. Stir as needed. Alternatively, you can heat it in a small saucepan on low heat.

Step 3: Make the Cheese Sauce

1. In a large pot or deep skillet over low heat, melt butter.
2. Add flour and whisk continuously for about 2 minutes until lightly golden.
3. Slowly pour in warm half & half while whisking constantly to avoid lumps.
4. Cook for another minute or two until the mixture thickens and becomes smooth.

Step 4: Incorporate Cheese

1. Turn off the heat.
2. Mix in shredded cheese and salt until fully melted and smooth.

Step 5: Combine Pasta and Sauce

1. Stir in drained cooked pasta.
2. Mix well for a minute or two so the pasta absorbs some of that delicious sauce.
3. Serve immediately for the best flavor experience!

How to Serve White Cheddar Mac and Cheese (Panera Copycat)

White Cheddar Mac and Cheese (Panera Copycat) is not just a comforting dish; it can also be served in various delightful ways. Whether you’re looking for a quick lunch or a dinner centerpiece, these serving suggestions can elevate your meal experience.

With Fresh Vegetables

• Steamed Broccoli: The vibrant green adds color and nutrients.
• Roasted Brussels Sprouts: Crispy on the outside, tender inside—perfect for balance.
• Garden Salad: A light salad with mixed greens complements the creaminess.

As a Main Dish

• Grilled Chicken: Add protein by pairing with grilled chicken breast for a hearty meal.
• Baked Meatballs: Serve alongside flavorful meatballs for added texture and taste.
• Shrimp Skewers: Lightly seasoned shrimp can make this dish feel fancy.

For a Cozy Meal

• Garlic Bread: Crunchy garlic bread is perfect for dipping into the cheese sauce.
• Cornbread Muffins: These add a sweet touch that contrasts nicely with creamy cheese.

Pin for later!

How to Perfect White Cheddar Mac and Cheese (Panera Copycat)

To achieve the best White Cheddar Mac and Cheese (Panera Copycat), consider these tips that enhance flavor and texture.

• Use Fresh Cheese: Opt for freshly grated white cheddar instead of pre-shredded to avoid additives.
• Adjust Creaminess: For a richer sauce, use more half & half or substitute with heavy cream.
• Mix Cheeses: Combine different cheeses like mozzarella or gouda for a unique flavor profile.
• Season Well: Don’t forget to taste and adjust salt and pepper according to your preference.
• Serve Hot: This dish is best enjoyed immediately while it’s warm and creamy.
• Add Toppings: Top with breadcrumbs or herbs for extra flavor and texture contrast.

Best Side Dishes for White Cheddar Mac and Cheese (Panera Copycat)

Pairing side dishes with your White Cheddar Mac and Cheese (Panera Copycat) can create a balanced meal. Here are some delicious options to consider:

1. Caesar Salad: A classic choice that adds crispness with romaine lettuce, croutons, and parmesan.
2. Grilled Asparagus: Tender asparagus spears bring freshness to your plate.
3. Coleslaw: A tangy slaw provides crunch and complements the creamy pasta well.
4. Stuffed Peppers: Colorful peppers filled with rice or quinoa make for an eye-catching side.
5. Sweet Potato Fries: Crispy fries add sweetness, creating a delightful contrast with the macaroni.
6. Tomato Soup: A warm bowl of tomato soup pairs perfectly as a comforting addition.

Common Mistakes to Avoid

When making White Cheddar Mac and Cheese (Panera Copycat), it’s easy to make a few common mistakes that can affect the dish’s creaminess and flavor. Here’s how to avoid them.

• Using cold ingredients: Make sure all your dairy ingredients, especially the half & half, are warmed up before mixing. Cold ingredients can cause the cheese sauce to seize up.

• Not whisking enough: Whisking is crucial when combining the flour and butter. If you don’t whisk enough, you’ll end up with lumps in your cheese sauce.

• Overcooking the pasta: Keep an eye on your pasta! Cooking it too long will make it mushy. Aim for al dente for the best texture.

• Skipping salt: Salt enhances flavor; don’t skip it! Adding salt at the right stage ensures it’s evenly distributed throughout the dish.

• Using pre-shredded cheese: While convenient, pre-shredded cheese often contains anti-caking agents that can affect melting. Freshly shredded cheese melts better and gives a creamier texture.

Pin for later!

Storage & Reheating Instructions

Refrigerator Storage

• Store leftovers in an airtight container.
• It will last for about 3–5 days in the fridge.

Freezing White Cheddar Mac and Cheese (Panera Copycat)

• Place in a freezer-safe container.
• It can be frozen for up to 2–3 months.

Reheating White Cheddar Mac and Cheese (Panera Copycat)

• Oven: Preheat to 350°F (175°C) and bake covered for about 20 minutes, stirring halfway through.
• Microwave: Heat in short bursts of 1-2 minutes, stirring between intervals until warm.
• Stovetop: Warm over low heat, adding a splash of milk or half & half as needed to restore creaminess.

Frequently Asked Questions

If you have more questions about preparing this delicious dish, read on!

What is White Cheddar Mac and Cheese (Panera Copycat)?

White Cheddar Mac and Cheese (Panera Copycat) is a creamy pasta dish made with white cheddar cheese, creating a rich and comforting meal perfect for any occasion.

Can I use other types of cheese?

Yes! Feel free to mix different cheeses like mozzarella, gouda, or even pepper jack for added flavor complexity in your White Cheddar Mac and Cheese (Panera Copycat).

How do I make my mac and cheese extra creamy?

To achieve extra creaminess, use more half & half or add cream cheese while mixing in the cheddar. This will enhance the texture significantly.

Is this recipe suitable for meal prep?

Absolutely! White Cheddar Mac and Cheese (Panera Copycat) stores well and makes for excellent meal prep options. Just reheat when you’re ready to enjoy!

Final Thoughts

This White Cheddar Mac and Cheese (Panera Copycat) recipe is not only simple but also incredibly satisfying. With just six ingredients, you can create a cozy meal that’s perfect for any night of the week. Feel free to customize it by adding veggies or proteins for an extra boost of flavor!